IQF frozen fruit · Made in Egypt
Frozen Mango from Egypt
Ripe Egyptian mangoes are selected at full colour, peeled, cut and individually quick frozen within hours, so every piece keeps its bright yellow colour, sweet aroma and free-flowing texture.
Available cuts
- Dices 10×10 mm
- Chunks 20×20 mm
- Slices
- Other cuts on request
Typical uses
- Smoothies and juice bars
- Yogurt and ice cream
- Bakery and desserts
- Retail frozen fruit packs
Specifications & packing
| Product | Frozen Mango (IQF) |
|---|---|
| Origin | Egypt |
| HS code | 0811 90 |
| Season | July – September |
| Bulk | 1 × 10 kg carton |
| Food service | 10 × 1 kg or 4 × 2.5 kg bags per carton |
| Retail | 20 × 400 g Egy Berries bags per carton |
| Private label | Your brand, sizes and labels on request |
| Storage | Keep frozen at −18 °C or below; do not refreeze after thawing |
Why Egy Berries
- Grown in Egypt and frozen at our IQF plant in Sadat City
- Certified to FSSC 22000 and GLOBALG.A.P.; registered with US FDA and China GACC; production following BRCGS practices
- Exporting to Europe, Brazil, China and Canada
- Packing, sizes and labels to your specification
Final specifications are confirmed in the product specification sheet sent with each offer.
Frozen Egyptian mango for juice bars, dairy and bakery
Egyptian mango is harvested from July to September, when the fruit has reached full colour and sugar. We peel and cut it the same day and freeze each piece separately, so dices, chunks and slices stay loose in the bag instead of setting into a block. Buyers use it in smoothie and juice bars, yogurt and ice cream, bakery fillings and purees, and retail frozen fruit packs. Because the fruit is individually quick frozen you take out exactly what a recipe needs and the rest goes back to the freezer, with nothing to thaw and no waste between batches.
Frequently asked questions
Which mango cuts are available?
Dices 10 × 10 mm, chunks 20 × 20 mm and slices. Other cuts and sizes are produced to your specification.
When is Egyptian mango harvested and frozen?
Mango is harvested and frozen from July to September. It is then held at −18 °C and shipped from our cold stores throughout the year, so you can order outside the season.
Is any sugar or additive added to the frozen mango?
No. The fruit is peeled, cut and individually quick frozen with nothing added.
In which packs is frozen mango supplied?
Bulk in 1 × 10 kg cartons, food service in 10 × 1 kg or 4 × 2.5 kg bags per carton, and retail in 20 × 400 g Egy Berries bags per carton. Private label in your own brand, sizes and labels is available on request.
